I cannot even begin to describe the amount of fun I am having in San Francisco! I love it here and we are having the time of our lives. After breakfast and workshops we headed out to the Metreon for the Foodbuzz Tasting Pavilion.
We arrived a little early (you know Lew wanted to be in the front of the line) so we opted to take a few photos outside with the beautiful scenery.
After the Tasting was open it was a little overwhelming! Between carrying bags, camera, food and drinks it was almost impossible to do anything but of course I figured it out and was able to enjoy everything.
Saag’s; I am not a big fan of meats and cold cut sandwiches but the small turkey sandwich I ate was just what I needed to start off my tasting. I think it was the sweet dijon mustard 
Nature’s Pride: I didn’t get photos but they had some awesome food demonstrations. I loved the goat cheese stuffed mushrooms.
More cupcakes!
All-Natural Fermented soda’s; these sodas came along while we waited in the almost hour long line for the Fish Tacos.
We then of course had more cupcakes
While eating our cupcakes I was able to chat with Meghann from Meals and Miles. (You must check out her blog and see about her encounter with Lew and cupcakes!) I must admit that I love her blog and read all of her posts so I was a little nervous about meeting her. It is kind of like she is a little famous to me. I love it when I meet bloggers I love and they are super sweet in person and that is exactly how Meghann is!
We even have the same boots…Love it!
As for now it is my bedtime! You will be hearing from me tomorrow to read all about eating my way through the Gala dinner!
I'm Ashlee and I am a stay at home mom of of twins (LB and Daisy). My husband, Lew, is a Chaplain resident at the VA hospital in Johnson City, TN. We are constantly striving to find the balance between family, fun, health and fitness. I blog to share, keep myself motivated and hopefully inspire.
